Honey Glazed Baked Chicken
Honey Glazed Baked Chicken
Serving Size: 6 adult sized portions of 1 chicken breast per adult
Ingredients:
3lbs. of boneless, skinless chicken breast
For Sauce:
2/3 cup butter or margarine, melted
2/3 cup honey
4 Tablespoon yellow mustard
2 teaspoon salt
2 teaspoon curry powder
Directions:
Preheat over to 350 degrees
Arrange chicken pieces in a shallow baking pan. Combine ingredients for sauce and pour over the chicken.
Bake for 60-75 minutes, basting every 15 minutes until chicken is tender and nicely glazed and browned.
Serve over rice.
November 27, 2012 @ 10:06 am
Yum!!
November 27, 2012 @ 10:30 am
Looks tasty and super easy. You have to love that! 🙂 -Jamie
November 30, 2012 @ 9:15 pm
Heidi, this look so good and may I say, without offence, simple? But of course, you have to tell your family it was very complicated so they appreciate your effort! Thanks for linking up with us at No Ordinary Blog Hop. Every blessing, Kelly
December 1, 2012 @ 8:45 am
You may certainly say simple Kelly! The “hardest” part is having to remember and be available to baste it every 15 minutes! 🙂
December 1, 2012 @ 9:57 am
Oh, I hear ya! Ido much better with something that I just pop in the oven and forget.
December 4, 2012 @ 12:16 am
This looks delicious! Thanks so much for sharing with “Try a New Recipe Tuesday!” I hope you will join us again this week. 🙂
December 4, 2012 @ 10:14 am
Lisa, thank you! I am not much for cooking, not that I can’t but I just don’t love it so my recipes to share are few and far between. I do enjoy seeing what everyone else is cooking up and I hope to share more when I have the opportunity. (Stuffed Peppers is in the works next!)
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February 12, 2014 @ 10:42 pm
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