No Spread Sugar Cookie Recipe My favorite thing about this No Spread Sugar Cookie Recipe is not only that the cookies taste great, but that they actually hold their shape when baked! There is no need to worry if they will run together, or become misshapen! While we are doing these with Valentine Hearts in […]
As the cold days drag endlessly on here in New York, we all crave the warm comfort foods like stews, potatoes, things with gravy. Here are 3 Warm Winter Crockpot Meals that are favorites in our house. 3 Warm Winter Crockpot Meals 1. Easy Cheesy Chicken Ingredients: 6 boneless, skinless chicken breasts 2 cans cheddar […]
Vegan Snickerdoodles Ingredients: 1 cup non-hydrogenated vegan margarine, softened (Earth Balance margarine) 1 1/4 cups sugar 2 TBSP non-dairy milk 1 1/2 tsp. vanilla extract 1 2/3 cups all-purpose flour 1/4 cup corn starch 1 tsp. cream of tartar 1/2 tsp. baking soda 1/4 tsp. salt CINNAMON – SUGAR FOR ROLLING 1/3 cup sugar 1 […]
Auntie’s Oatmeal Cookies Yield: approximately 4 dozen oatmeal cookies Ingredients: 1 cup (2 sticks) margarine or butter, softened 1 cup brown sugar, firmly packed 1/2 cup granulated sugar 2 eggs or 4 egg whites 1 tsp. vanilla extract 1-1/2 cups flour 1 tsp. baking soda 1 tsp. ground cinnamon 1/2 tsp. salt 3 cups uncooked […]
Recently Ava came across a basic recipe for clay in the most random place, at least in my opinion. While doing one of those all in one workbooks for certain ages there was a page with a sequencing activity using the clay recipe. Therefore she harassed me for days, maybe even a couple of weeks […]
Pup Grub Snack Mix Ingredients: 9 cups of cereal (Rice Chex and Cheerios are two of our favorites) 1/2 cup peanut butter 1 cup semi-sweet chocolate chips 1 1/2 cups confectioners’ sugar Directions: Melt the chocolate in a saucepan over medium heat. Add peanut butter and mix until smooth. Remove from heat, add cereal and […]
Herbed Cucumber Sandwiches These sandwiches consist of a goat cheese spread and sliced cucumbers on bread. They make great appetizers with the crusts cut off, or lunch food inside pita bread. Ingredients For Spread: 8 ounces of cream cheese at room temperature 10.5 ounces of mild goat cheese at room temperature (we used a spreadable […]
I love dessert, but sometimes you worry about your waistline. So I have tried to lighten things up a bit with this recipe inspired by the classic strawberry tart. With just a few ingredients and a store bought crust you can whip up this tasty treat in no time. Ingredients: 1 low fat graham cracker […]
Potato Pancakes: Ingredients: 5 lbs potatoes 4 eggs 3-4 TBSP Flour 3-4 TBSP Seasoning (we use Nature’s Seasoning) 1 1/2 large onions Oil oil Directions: Peel and shred potatoes Whisk eggs before adding to potatoes Use food processor to mince the onion before adding Mix all ingredients together thoroughly before spooning into frying pan Cook on […]
Serving Size: This recipe makes 8 cups (1/2 gallon) of ice cream. Ingredients: 1 1/3 cup Nutella 1 1/3 cup sugar 2 cup heavy cream 4 cup milk 2 Tbsp. cocoa powder 2 Tbsp. vodka Directions: Beat together the Nutella, sugar, heavy cream, milk, cocoa powder and vodka until blended evenly. Churn into ice cream according to […]
Chicken Supreme Ingredients:3 lbs boneless, skinless chicken breasts2 cans cream of chicken soup1 soup can of milk1 cup of sour cream1 lb package of poultry dressing1 cup hot water1/4 cup melted margarine or butterRice Directions:1. Preheat over to 350 degrees 2. Boil or bake chicken. Then shred or chop and place in a greased […]
If you know me even just a little, chances are you know that cooking is not high, more like way down at the bottom, of the list of things I like to do. Don’t mistake that for meaning that I do not cook, because I do. On average I would say I put a meal […]